ASR Paddy Cultivation @10% Irrigation

    ASR Paddy Cultivation @10% Irrigation

    The future of Paddy Cultivation is here…

    1.      Background

    Water scarcity has become a growing concern in several villages of Hathras district. Excessive irrigation in paddy cultivation often leads to water wastage and reduced groundwater levels. To address this issue, farmer Sunil Chauhan from Chintagarhi village adopted the Anaerobic Sowing of Rice (ASR) method for paddy cultivation under the ‘Naturalization of Agriculture’ initiative promoted by FORCE. The idea is to bring water saving techniques into the farming and advocate for practicable system where the chemical burden on crops is gradually replaced with bio-inputs such as vermi compost, growth inputs prepared by dung/ urine other bio inputs and application of bio-pesticides.

    In Hathras, PJRM FORCE is working on promoting naturalization of agriculture since about two years and till date over 400 farmers have adopted this technique and reaped handsome benefits. However, one of the most amazing things happened in the couple of years is growing of paddy with negligible irrigation using ASR technique where the bed is prepared to create anaerobic condition  with light miniaturization and then direct seeding is done. The irrigation of required is give at 21 days interval that saves approximately 90% water.

    2.      About ASR

    This is a pioneering, innovative technique developed by Sh. Avtar Singh Phagwara (MSc Chemistry and Innovative Farmer). He has developed and practiced this for more than decades now. This 90% water saving method of paddy cultivation, is built around a peculiarity in the agronomy of rice viz it needs anaerobic conditions in its root zone during the germination and immediate post germination stage. With this understanding, Sh Avtar singh developed a method where soil compacting, and not waterlogging, becomes the mode for driving out air from the soil in the rice root zone. The soil is compressing using a planker 6-7 times so that no soil air is left. Then direct sowing of rice seed is done.

    This saves the farmers time, labor and money as no nursery is prepared. After 21 days, just enough irrigation is done to maintain soil moisture. And if there is intermittent rain, no irrigation is required.

    The success of Avtar Singh Ji’s ASR method shows that paddy is not a water guzzling crop

    3. The ASR Method

    • Planking 6 times before sowing for creating anaerobic conditions
    • Compress after sowing – 1-2 planking
    • Irrigation only after 21 days – no flooding only to maintain soil moisture
    • Use non-chemical inputs – Beejamrit, jeevamrit etc.
    • Use chemical only in case of emergency and not beyond recommended quantities.
    • After harvest let the stalks dry on field which become fertilizer in some days

    4. Results and Achievements

    After adopting the ASR method, Sunil Chauhan observed remarkable results in his paddy field. The rice grown as ASR has excellent quality and requires literally no pesticides / chemical fertilizer. We lab tested the ASR produce of multiple fields in 2024 and 2025 on 104 parameters. The results show this that ASR rice is excellent, with no chemical residues and is of export quality with no decline in production per acre. [16-18 Qt per acre of Basmati]

    5. Experience and Farmer Quotes:-

    The experience of Sunil Chauhan from Chintagarhi, Hathras, clearly demonstrates that water-efficient techniques like the ASR method can save up to 90% of irrigation water without reducing yield. His success story highlights the potential of integrating traditional knowledge with scientific water management practices for sustainable agriculture in water-stressed regions.

    “By following the ASR method suggested by FORCE, I have practiced zero chemical farming using my own Jiivaamrit [made out of cow dung , urine and maizeflour + jaggery]. This not only improved my yield but also saved water. I am proud to see how natural methods can bring such positive results.”

    The ASR Paddy from Chauhan’s Farm

    Krishaks Need Krishikas : For Naturalization of Agriculture

    Krishaks Need Krishikas : For Naturalization of Agriculture

    Krishaks [Sanskrit version of farmers] need Krishikas [the female companion of farmers] for the modern resource guzzling, toxic ridden farming sector to follow the path of naturalization that would ensure economically bright farm families and food and nutritional security of the masses. The deepening of agrarian crisis is real for India and quite widespread – spatially and temporally. While there is growing concerns about enhancing food production for the ever growing population, there are worries about declining productivity. The growing agri-based industry, tug of war for the land and food processing and declining returns in farm sector is looming large over this primary segment. The soil health crisis [average organic content 0.05% in India], about half the area still unirrigated and nutritional crisis due to chemichalization of agriculture in India is not hidden anymore. The farmers at the fulcrum suffer the most. They need support from every end that makes their business easier and profitable which is the most important thing to keep them motivated. There have been umpteen models suggested by the academics, policy makers and opinion architects that is mostly indicative of a regime that makes the farming profitable for all the players, specifically the farmers. In the buzz of the recent decade the eager ears could hear the nature’s message loud and clear – “come to me and I shall show the path”. We at the FORCE heard that and decided to promote naturalization of agriculture. Over the past decade we have been engaged in promoting water efficient farming in states like Punjab, Uttar Pradesh and Haryana. Over 500 farmers have been following water efficient farming through broad bed method where about 40-60% water can be saved as the irrigations are guided through channels [whole filed is not irrigated] and anaerobic rice system that promises 70-90% saving of irrigation water which follows direct seeding on compressed soil [and no nursery raising]

    The realization of chemical burden and toxicity in food came to the fore on this journey and we thought of localized intervention for this. Farming needs seed treatment, growth chemicals, fertilizers and pesticides. They have helped us achieving food self-sufficiency with a fallout of environment and health impact. Without an effective and economical alternative, these synthetic chemicals would keep on hovering us.

    The alternatives to these are bio inputs like Beejamrit for seeds, Jeevamrit for as fertilizer and soil conditioner, leaf decoctions as bio-pest and disease control, vermi compost as multi-nutrient fertilizer etc. these can be made at the local level itself, with ease and at home. Who can do it better that the village women. We initiated that movement in Hathras and Mathura where we are working with over 300 farmers. We named them Krishikas, the female companions of Krishaks –the farmers.

    About 40 Krishikas across 10 villages have been identified. In Mathura about 10 Krishikas have been engaged in making vermi compost and have sold over 500 kgs of nutrient rich compost apart from applying them to their own local farms. They have also trained several women enthusiast in Greater Noida, Mathura and Hathras. In Hathras 30 Krishikas are ready to bring about a silent revolution in agriculture. These women belong to 8 villages and have already been trained in vermi compost making. Shortly they will also be undergoing training on other bio-inputs manufacture. The idea is to make the bio-inputs readily available at the farm level itself which is one of the major components of transformation towards naturalization of agriculture. Then there are spillover benefits:

    1. Women entrepreneurship and leadership at the grassroots
    2. Nutrition from farm to plate
    3. Resource conservation and improvement in soil health
    4. Ecosystem benefits
    5. Favoring economics for the farmers

    FORCE is implementing this model of Krishak-Krishika across north India and is confident of making naturalization of agriculture a reality. References:

    1. https://www.ijfans.org/uploads/paper/6e1187ce5433cb712a3e47c1874f3677.pdf
    2. https://www.extensionjournal.com/article/view/481/7-3-123
    3. http://www.igidr.ac.in/pdf/publication/WP-2019-017.pdf
    4. https://www.deccanherald.com/opinion/soil-health-crisis-urgent-reforms-needed-for-sustainable-agriculture-1234300.html
    5. https://www.indiatvnews.com/news/india/in-india-6-000-tonnes-of-pesticides-are-used-to-save-108-million-tonnes-of-vegetables-7063.html
    Rainwater Harvesting Using Defunct Dug Well – The Aged Well of Parsara

    Rainwater Harvesting Using Defunct Dug Well – The Aged Well of Parsara

    The Story of the Aged Well of Parsara

    Parsara Defunct Dug Well

     

    Perhaps over one and a half decades have passed, even the villagers don’t remember correctly – this mammoth but defunct dug well in Parsara, one of the prominent villages of Hathras district in Uttar Pradesh is nothing short of a marvel. With a two-meter diameter and 15-meter depth, it has quenched the thirst of more than 300 households over decades. However, with time due to overdraft of water and introduction of mechanized underground lifting of water, this well slowly became dry and lost its relevance to the villagers and has been leading a cursed life. Nonetheless, the structure of the well is quite solid and intact indicating the older generation of the village must have invested quite a bit of their time and money on the dug well – there must have been a sense of dedication and passion because they knew the value of WATER.

    Parsara Defunct Dug WellThen a day came when FORCE got to know about it. It must be shared here that FORCE for the past 20 years has engaged itself in the domain of water conservation across the economic sectors with special focus on water scares regions. Hathras – is one such region where we are working on a Watershed Health Initiative in 20 villages supported by PepsiCo. Under this project we are working with farmers on climate smart water efficient agriculture. We are also working on the supply side by making several RWH structures and restoring defunct water assets which can act as groundwater recharge locations. A model Zero water flow out village is also being developed.

    Coming back to the story of the Parsara well. As soon as FORCE came to know about this beautiful but dry well it immediately decided to restore it for the good of the people. However, some information must be shared with the readers before the story moves ahead.

    Hathras is mostly dependent on groundwater for several of its activities, especially the Hathras block having 658 villages and a population of 15 lakh according to 2011 census. Though it is part of the Indo Gangetic plain, in the past 2 decades, the groundwater level is receding at the rate of 3-4 feet annually. The level that was at 7-10 feet about half a century back is now at 10-150 feet. In some locations it is even 180 feet. This indicates that the bore wells have to be dug deeper and every couple of years fresh investments need to be made for that. Simply put this can’t go on for ever.

    Parsara Defunct Dug WellThe Parsara well is 60 years old or perhaps more, having a capacity to recharge more than 1200 KL groundwater if connected to the rooftops of the nearby households to catch the rains that falls on them. The average annual rainfall in the area is 656 mm. After having worked out the design and plans, we approached the village community for their views on it. We also asked them to give us the permission to connect the well to the roofs of the nearby households. During our interactions with the community in the area we realised that although the wells are dry, the community holds respect for them and uses the defunct dug wells for several religious rituals.

    Fortunately, the villagers and the village Sarpanch understood our point of view and gave us the go head. Survey was carried out, technical calculations, planning and final design was made, and the work orders were given to a qualified contractor.

    Parsara Defunct Dug WellThe well is now connected with the roof of 10 households and one anganwadi school nearby. The structure got readied in early August of 2024. Fortunately, the showers have been better than usual this year and the community is very happy.

    The aged members of the village expect that in a couple of years this well will not only act as groundwater recharge point, but villagers may also be able to draw water from it.

    The Aged well of Parsara is growing young again.

    Parsara Defunct Dug Well

    Credits:
    We are thankful to PEPSICO for the project support and time to time guidance and encouragement. The credit also goes to the village Sarpanch Mr. Manoj Sisodia and villagers who allowed us to carry out the work.

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